Franchise News


Franchise News

Jack in the Box Introduces Sourdough Cheesesteak Melt

Fall is in the air and the savory flavors of steak, cheese and Sourdough are on the menu at Jack in the Box restaurants. Beginning today at participating restaurants, Jack in the Box is offering a Sourdough Cheesesteak Melt. The new sandwich is piled high with sliced steak, grilled onions, fire-roasted red and green peppers, and melted cheese, topped with a mayo onion sauce and served on the chain's signature Sourdough bread.


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