Baskin-Robbins, leading specialty ice cream maker in the United States, gives lucky fans a chance to win a $50 Baskin-Robbins gift card as well as free Heath Bars for a year.
Baskin-Robbins will post Halloween-themed questions on their Twitter account about Baskin-Robbins frozen treats and Heath Bar candies. Customers can tweet their responses to @BaskinRobbins using the hashtag #TrickBRTreat from 11:00 a.m. to 4:00 p.m. every day from Oct. 27 through Nov. 1.
Every day until Nov. 1, two lucky winners will receive a $50 Baskin-Robbins gift card and free Heath Bars for a year.
Baskin-Robbins teamed up with The Hershey Company to give guests a sweet treat this Halloween this week. The ice cream shop is celebrating the Heath Bar, a delectable combination of milk chocolate and toffee by offering "Heath 31°Below," which has smooth and creamy velvety vanilla soft serve blended with Heath bar chocolate pieces. Customers with a sweet tooth will also enjoy putting Heath Bar as a topping on Baskin-Robbins' wide selection of ice cream sundaes and hard scoop ice cream flavors.
Furthermore, Baskin-Robbins is putting up their Halloween spirit on as it offers special Fall Harvest Roll Cake and Pumpkin Patch Cake-which can come with a guest's choice of ice cream and cake flavour combination which includes limited-edition ice cream flavors like the Pumpkin Pie. Guests can order online to avail these sweet treats
Baskin-Robbins is the world's largest chain of ice cream specialty shops. It was named the top ice cream and frozen dessert franchise in the United States by Entrepreneur magazine's 35th annual Franchise 500® ranking,
Baskin-Robbins creates and markets innovative, high quality hard scoop ice cream and soft serve, custom ice cream cakes and a full range of beverages, providing premium and value to consumers at more than 7,400 retail shops in nearly 50 countries.
Baskin-Robbins was founded in 1945 by two ice cream enthusiasts whose passion led to the creation of over 1,200 ice cream flavors and a wide variety of delicious treats.
