Bar Louie, a casual dining bar and eatery, announced their plans to open five new locations in Kentucky and Tennessee.
The expansion of their brand to a total of five restaurants is under the agreement with the company's new franchise partner, SHREE Enterprise Inc., a multi-unit area development firm.
Bar Louie's Chief Executive Officer, John Neitzel, said that they are looking forward to expand their business in Kentucky and Tennessee and the company have found a great ally in SHREE Enterprise, LLC in doing this plan.
"2014 has been a great year of growth, and we've experienced a surge in franchise interest. We look forward to continued development across the United States with our partners," Neitzel said.
Founded in 1990, Bar Louie is known for their handcrafted cocktails, local brews, and delicious food. With the company's solid growth experience, SHREE Enterprise Inc., a successful multi-unit restaurant and hotel operator, agreed to develop Bar Louie's five-store expansion plan across Kentucky and Tennessee. The first new restaurant expects to launch in the summer of 2015.
Before 2014 ends, the company estimated to open four new locations. They also target to have approximately 100 new corporate and 100 franchise restaurants within the next five years in the United States. To further showcase their available business opportunities with curious entrepreneurs, Bar Louie's executives will join the Restaurant Finance & Development Conference in Las Vegas on Nov. 10-12.
Bar Louie has more than 85 locations across 25 states in the U.S. The company is committed in serving an unforgettable experience to their customers by delivering their exceptional drinks, food, and service.
The brand is expected to grow for the next several years. To continue their growth, Bar Louie is looking for experienced and interested multi-unit food service that will qualify as their franchisees.
Visit barlouieamerica.com/franchise for more information about business opportunities with Bar Louise.
